- Task On Going
- 2022.03.03 (20:00)
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| No | Speakers ID | Exam Level | Exam Title | Section(Country) | Standby Status | Progress | Action |
|---|---|---|---|---|---|---|---|
| 99 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| 98 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| 97 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| 96 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| No | Speakers ID | Exam Level | Exam Title | Section(Country) | Standby Status | Progress | Action |
|---|---|---|---|---|---|---|---|
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| No | Speakers ID | Exam Level | Exam Title | Section(Country) | Standby Status | Progress | Action |
|---|---|---|---|---|---|---|---|
| 99 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| 98 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| 97 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| 96 | Speaker1@sa.nsdai.org | Beginner 1 | Beginner | EU(France) | 1st Slicing | 51 / 251 | Send Btn |
| No | Speakers ID | Exam Level | Exam Title | Section(Country) | Standby Status | Progress | Action |
|---|---|---|---|---|---|---|---|
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